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Categories:Viewed: 39 - Published at: 2 years ago
Ingredients
- 1 pkg. chicken-rice prepared mixture
- 1 large jar marinated artichokes, drained (reserve marinade)
- 1/3 c. mayonnaise
- 1/4 tsp. curry powder
- 12 black olives, sliced thin
- 1 can water chestnuts, chopped
- 1/2 bunch scallions, chopped
Method
- Prepare chicken-rice mixture according to package directions. Set aside.
- Mix reserved marinade, curry and mayonnaise.
- Add to rice with all other ingredients.
- Chill overnight.
- Serve on bed of lettuce with tomato garnish.
