美味奶油科尔玛：印度的味道
(Deliciously Creamy Korma: A Taste of India)
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份量
每份大小
准备时间
烹饪时间
总时间
食材
营养
- 份量: 4
- 每份大小: 1 碗 (300克)
- Calories: 450 kcal
- Carbohydrates: 20 g
- Protein: 35 g
- Fat: 25 g
- Fiber: 3 g
- Sugar: 5 g
- Sodium: 600 mg
- Cholesterol: 90 mg
- Calcium: 120 mg
- Iron: 2.8 mg
制作步骤
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1 - Marinate Chicken:
In a bowl, mix chicken pieces with yogurt, garlic, ginger, and Korma spice blend. Let it marinate for at least 30 minutes.
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2 - Cook Onions:
Heat oil in a large pan over medium heat. Add chopped onions and sauté until golden brown.
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3 - Add Chicken:
Add the marinated chicken to the pan and cook until no longer pink.
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4 - Incorporate Coconut Milk:
Pour in coconut milk and stir well. Let it simmer for 10-15 minutes, allowing flavors to meld.
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5 - Final Touches:
Season with salt to taste. Garnish with fresh cilantro before serving.
In a bowl, mix chicken pieces with yogurt, garlic, ginger, and Korma spice blend. Let it marinate for at least 30 minutes.
Heat oil in a large pan over medium heat. Add chopped onions and sauté until golden brown.
Add the marinated chicken to the pan and cook until no longer pink.
Pour in coconut milk and stir well. Let it simmer for 10-15 minutes, allowing flavors to meld.
Season with salt to taste. Garnish with fresh cilantro before serving.
关于 美味奶油科尔玛：印度的味道 :的更多信息
体验 Korma 的浓郁风味，这是印度美食的主食，是一种奶油味和芳香的咖喱。
Korma 是一道深受人们喜爱的菜肴，以其浓郁的奶油质地而闻名，通常由肉类或蔬菜在香气扑鼻的酱汁中烹制而成。它起源于印度次大陆，展示了塑造印度美食的多种烹饪影响。传统上，Korma 是使用豆蔻、肉桂和丁香等香料混合物制成的，这些香料赋予其温暖的香气和浓郁的味道。
这道菜的配料多种多样，有羊肉、鸡肉，甚至还有印度奶酪或什锦蔬菜等素食可供选择。酸奶和椰奶不仅丰富了咖喱的口味，还平衡了香料的味道，因此深受喜欢口味温和但味道鲜美的人们的喜爱。
搭配印度烤饼或蒸印度香米，Korma 是一顿丰盛的美餐。它非常适合特殊场合和家庭聚会，体现了印度餐饮的集体精神。不要犹豫，尝试各种香料和配料，制作属于您自己的 Korma 菜肴，因为每位厨师对 Korma 都有自己独特的见解。趁热上桌，享受这道经典食谱为您的餐桌带来的美味组合！
