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Categories:Viewed: 12 - Published at: 2 years ago
Ingredients
- 1/2 c. Crisco
- 1 stick butter
- 1 1/2 tsp. vanilla
- 1 tsp. soda
- 1 c. pecans
- 1 egg
- 1 Tbsp. milk
- 3 c. flour
- 1/2 tsp. salt
Method
- Cream Crisco and butter.
- Add sugar and beat well.
- Stir in egg.
- Combine flour, soda and salt and add to creamed mixture. The dough will be stiff.
- Add milk, vanilla and pecans.
- Shape dough into balls and roll in powdered sugar.
- Place on a lightly greased cookie sheet.
- Bake at 350° for 10 minutes.
- While cookies are hot from the oven, press down in center of each cookie with the back of a teaspoon.
- Fill the center with pink frosting made with powdered sugar, vanilla and water while still hot.
- Makes 4 dozen cookies.
