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Categories:Viewed: 48 - Published at: 5 years ago
Ingredients
- 3/4 cup flour, all-purpose
- 1/4 cup sugar granulated
- 1/2 teaspoon baking soda
- 18 teaspoon salt
- 23 cup buttermilk
- 3/4 teaspoon vanilla extract
- 1 1/2 cups raspberries or blueberries, fresh or
- 1 tablespoon sugar granulated
- 1 teaspoon sugar granulated
- 1 teaspoon cornstarch
- 1 teaspoon lemon zest grated
Method
- Preheat oven to 350?F.
- Spray an 8" suare baking pan with nonstick cooking spray.
- Distribute berries evenly over batter.
- In a small bowl, combine sugar, constarch, and lemon peel.