You may also like
Categories:Viewed: 78 - Published at: 6 years ago
Ingredients
- 2 cans bean dip (hot Old El Paso)
- 8 oz. sour cream
- 1/2 pkg. taco seasoning mix
- 2 c. hot Velveeta cheese, shredded
- 2 small cans black olives
- chopped tomatoes
- chopped green onions
Method
- Mix together the taco seasoning mix and sour cream.
- Layer beans, sour cream mix, tomatoes, onions, cheese and olives in 8 x 12-inch dish.