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Categories:Viewed: 21 - Published at: 9 years ago
Ingredients
- 1 c. Bran Buds
- 1 c. boiling water
- 1/2 c. oil or melted margarine
- 1 1/4 c. sugar
- 2 eggs
- 2 1/2 c. flour
- 1 tsp. salt
- 2 c. buttermilk with 2 1/2 tsp. baking soda
- 1 c. bran flakes
- 1 additional c. Bran Buds
Method
- Grease muffin tin.
- Soak 1 cup Bran Buds in water.
- Beat oil, sugar and eggs.
- Add flour, salt and buttermilk mixture.
- Add Bran Buds soaked in water, additional dry Bran Buds and bran flakes. Bake at 400° for 20 minutes.