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Ingredients
- 6 Tbsp. Crisco shortening
- 1/4 lb. butter
- 1/2 c. sugar
- 1 c. milk
- 5 Tbsp. flour
- 1 tsp. vanilla
Method
- Put Crisco shortening and butter in a large bowl and soften. Add sugar and vanilla.
- Beat well with a spoon and set in refrigerator.