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Ingredients
- 4 eggs
- 4 (8 oz.) pkg. cream cheese
- 1/2 c. flour
- 1 can Eagle Brand milk
- 1 tsp. lemon rind
- 1 Tbsp. vanilla
Method
- Mix ingredients.
- Bake in 9-inch spring-form pan at 450° for 10 minutes; then turn temperature to 300° and bake for 1 hour and 15 minutes.
- Remove from spring-form pan, cool, top with strawberries, cherries or blueberries.