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Ingredients
- 2 ounces scotch (mezcal also works)
- 2 ounces watermelon juice
- 3/4 ounce lemon juice
- 3/4 ounce Aperol
- 1/4 ounce maraschino
- Mint garnish
Method
- Add all ingredients except the garnish to a cocktail shaker. Add ice and shake until chilled.
- Strain into a chilled coupe glass. Garnish.