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Categories:
ground turkey tomato sauce taco sauce water chili powder red kidney beans chili beans onion garlic powder cumin celery mushrooms cayenne pepper
Viewed: 87 - Published at: 8 years agoIngredients
- 2 lb. ground turkey
- 1 c. tomato sauce
- 1 c. taco sauce *
- 1 c. water
- 6 Tbsp. chili powder
- 16 oz. red kidney beans, drained
- 1 small can Brooks chili beans (with sauce)
- 1 Tbsp. onion, minced
- 1/2 Tbsp. garlic powder
- 1/2 Tbsp. cumin
- 1 c. celery, chopped
- 1 c. mushrooms, sliced
- 1/2 tsp. cayenne pepper
Method
- Brown and drain turkey.
- Add tomato sauce, taco sauce, water and chili powder.
- Heat and stir until bubbling.
- Reduce heat and simmer for 20 minutes.
- Add beans, onion, garlic powder and cumin. Simmer for 15 minutes.
- Add celery, mushrooms and cayenne. Simmer for another 15 minutes.
- (Add more water if too thick.)
