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Categories:Viewed: 33 - Published at: 7 years ago
Ingredients
- 1/2 c. melted butter
- 1 c. chocolate chips
- 1/2 c. sugar
- 1/2 c. packed brown sugar
- 2 eggs, beaten
- 1/2 c. flour
- 1 tsp. vanilla extract
- 1 c. chopped pecans
- 1 unbaked 9-inch pie shell
Method
- Pour warm butter over chocolate chips in medium bowl, stirring until chocolate chips are melted.
- Add sugar, brown sugar, eggs, flour and vanilla; mix well.
- Stir in pecans.
- Pour into pie shell.
- Bake at 350° for 30 to 40 minutes or until set.
- Yield:
- 6 servings.