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Ingredients
- 1 (No. 10) can small whole white potatoes
- 1 large bottle Italian salad dressing
Method
- Rinse the potatoes and cut in half lengthwise.
- Spread them out on a no-stick cookie sheet.
- Coat the potatoes with the Italian salad dressing.
- Bake at 350°, turning potatoes over frequently; add more dressing if they appear dry.