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Categories:Viewed: 30 - Published at: 8 years ago
Ingredients
- Ketchup, to taste
- Brown sugar, to taste
- Cocktail sausages
- hot dogs, sliced
- 1 pkg. (8 oz.) cream cheese
- Cocktail sauce
- Shrimp
- Crackers
Method
- Combine ketchup and brown sugar to taste; add cocktail sausages or slices of hot dogs.
- Heat and serve in a slow cooker or a fondue pot.
- Spread cream cheese on a large plate.
- Top with cocktail sauce; sprinkle with drained canned or frozen shrimp.
- Serve with crackers.