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Ingredients
- 2 eggs
- 2 c. flour
- 2 c. sugar
- 2 tsp. soda
- 1 tsp. salt
- 1 tsp. vanilla
- 1 (20 oz.) can crushed pineapple
- 1 c. nuts
Method
- Mix ingredients together and put in a greased and floured 13 x 9-inch cake pan.
- Bake 36 minutes in a 325° oven.