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Ingredients
- 1 or 2 eggs
- maybe a teaspoon of Salsa Valentina (or any other hot sauce)
- pinch of salt
- some Extra Virgil Olive Oil
- Minced Garlic
- Some Boneless Chicken Breasts
Method
- Cut the chicken into pieces
- Grab two bowls.
- Put the egg with the hot sauce in one, the oats with salt in the other.
- Dip the chicken in the egg, then the oats, then put the chicken into a hot frying pan with some olive oil in it.
- Cook until you think the salmonella is all gone then eat it up straight from the pan with a fork.
