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Never Fail Pastry - flour
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Categories:
flour
shortening
salt
egg
cold water
vinegar
Viewed:
75 -
Published at:
9 years ago
Ingredients
3 c. flour
1 1/2 c. shortening
1 1/2 tsp. salt
1 egg
5 Tbsp. cold water
1 tsp. vinegar
Method
Cut shortening into the flour and salt.
Add the egg, water and vinegar; mix.
This amount will roll out for 4 or 5 crusts.
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