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Categories:Viewed: 78 - Published at: 5 years ago
Ingredients
- 1 box Keebler honey graham crackers
- 2 boxes instant vanilla pudding
- 3 1/2 pt. containers heavy cream
- 2 c. milk plus 3 to 4 Tbsp. for glaze
- 2 c. confectioners sugar for glaze
- bottle Magic Shell chocolate topping
Method
- Line bottom of 9 x 13-inch glass pan with layer of graham crackers.
- With electric mixer, beat pudding with 2 cups milk until thick.
- Clean beaters.
- Whip 2 containers of cream until stiff.
- Fold into pudding mixture.
- Spread mixture evenly over graham crackers.
- Top mixture with another layer of graham crackers.
- Beat remaining cream until thick and spread over the crackers.
- Top with another layer of crackers.