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Categories:Viewed: 22 - Published at: 8 years ago
Ingredients
- 1/2 lb. vanilla wafers
- 1 c. powdered sugar
- 1/2 c. soft butter
- 2 eggs, beaten
- 1 qt. berries (quartered, if frozen, drain)
- 1 c. whipping cream
Method
- Roll out wafers and line buttered 8-inch square pan with 1/2 of the crumbs.
- Cream together sugar and butter.
- Add eggs and beat mixture until fluffy.
- Spread mixture over crumbs.
- Add layer of berries.
- Spread whipping cream over berries and top with remaining crumbs.
- Chill thoroughly.
