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Ingredients
- 1 c. flour
- 1 egg
- 2 tsp. vanilla
- 2 tsp. baking powder
- 1/2 c. sugar
- 1/8 tsp. salt
- 1/4 c. milk
Method
- Mix all dry ingredients.
- Make a well in the center and add wet ingredients.
- Knead and form a ball of dough.
- Refrigerate one hour.