Ingredients

  • 2 bananas, sliced
  • 4 eggs
  • 1 (3 1/2 ounce) jar macadamia nuts, chopped well
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 dash cinnamon or 1 dash allspice
  • 8 -10 slices whole wheat bread
  • butter, for greasing baking sheets
  • powdered sugar, for dusting

Method

  • Preheat oven to 475 degrees.
  • Butter well 2 large baking sheets.
  • In blender or food processor add one banana, milk, half the chopped nuts, vanilla and cinnamon, blend until well mixed.
  • Pour into large, shallow dish.
  • Dip bread slices into mixture until well absorbed on both sides.
  • Arrange on well-buttered baking sheets. Bake until golden. About 5 minutes.
  • To serve, slice diagonally and dust with powdered sugar. Top with remaining sliced banana and chopped nuts.