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Categories:Viewed: 44 - Published at: 9 months ago
Ingredients
- 1 graham cracker crust
- 1 package of frozen-ready to bake chocolate chip cookie
- vanilla ice cream (low-fat works just as well)
Method
- Take frozen cookies out of freezer and follow directions to bake them.
- Remove cookies 3/4 of the way baked.
- Spoon ice cream and spread in graham cracker crust 1/3 way full.
- Make a layer of the cookies ontop.
- Spread another layer of ice cream.
- Crumble up chocolate chip cookies and spread evenly on top.
- Cover and put in the freezer for 2 hours or until ready.
- Enjoy!
