You may also like
Ingredients
- 1 whole Apple
- 1/2 teaspoons Cinnamon
- 1/2 teaspoons Cornstarch
- 1 Tablespoon Water
Method
- Start by coring then slicing your apple (peeling is optional). Combine apples and the rest of the ingredients in a zip top bag, seal and shake to combine.
- Open the bag a little to create a vent and cook in the microwave on high for 2 minutes.
- Serve on top of vanilla ice cream or eat as is!