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Categories:Viewed: 44 - Published at: a year ago
Ingredients
- 1 c. pecans
- 1 c. coconut
- 1 box German chocolate cake mix
- 1 tsp. vanilla
- 1/2 c. margarine
- 1 lb. powdered sugar
- 8 oz. cream cheese
Method
- Grease a 10 x 14-inch pan.
- Mix pecans and coconut and spread in bottom of pan.
- Mix cake mix according to directions on box. Pour over pecan mixture. Mix together the margarine, vanilla and cream cheese; spoon over the cake dough in pan.
- Bake at 350° for 45 to 50 minutes.
- Best served warm.