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Categories:Viewed: 24 - Published at: 10 months ago
Ingredients
- 1 loaf round Hawaiian bread
- 1 13 cups fat-free mayonnaise
- 1 12 cups fat free sour cream
- 2 teaspoons beau monde spice
- 2 teaspoons dill
- 1 teaspoon instant minced onion
- 2 tablespoons fresh parsley, chopped
- 1 (3 ounce) package smoked ham
Method
- Cut off the top of the bread loaf.
- Cut out the inside in cubes to be used for dipping.
- Mix the rest of the ingredients in the order in which they are listed.
- Place dip in the bread shell and sit it on a platter surrounded by the bread cubes.
