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Categories:
green chili pepper ground pork potatoes tomatillos tomatoes chicken broth jalapenos white onion garlic cumin chili powder flour
Viewed: 53 - Published at: 9 years agoIngredients
- 1 quart green chili pepper (diced)
- 2 lbs ground pork
- 4 -5 medium potatoes (finely chopped)
- 3 -5 medium tomatillos
- 1 (14 ounce) can diced tomatoes
- 48 ounces chicken broth
- 2 -3 jalapenos
- 1 white onion
- 4 garlic cloves (minced)
- 2 tablespoons cumin
- 2 tablespoons chili powder
- 4 tablespoons flour
Method
- Clean and peel all the vegetables.
- Chop and dice vegetables to taste. I find the smaller (minced) the pieces the better.
- Brown the ground Pork.
- Add all spices in a bowl and mix.
- Combine all Ingredients in a 6qt crock pot.
- Cook for 6-8 hours.
