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Ingredients
- 3 c. sugar
- 8 oz. cream cheese
- 3 sticks butter or margarine
- 6 eggs
- 1 tsp. vanilla
- 3 c. flour
- pinch of salt
Method
- Cream together sugar, butter and cream cheese.
- Add eggs, one at a time, blending after each one.
- Add salt and vanilla.
- Blend in flour until smooth.
- Bake at 375° for 90 minutes.