You may also like
Categories:
coffee vanilla fudge ripple ice cream french vanilla non-dairy coffee creamer vanilla milk whipped cream chocolate syrup
Viewed: 113 - Published at: 9 years agoIngredients
- 1 cup brewed coffee (cold)
- 1 cup vanilla fudge ripple ice cream
- 1/4 cup french vanilla non-dairy coffee creamer
- 1 teaspoon vanilla extract
- 1/4 cup whole milk
- 1 cup ice (crushed)
- 2 tablespoons whipped cream (optional)
- 1 tablespoon chocolate syrup (optional)
Method
- In a blender mix coffee, ice cream, non-dairy creamer, vanilla, milk together.
- Then add crushed ice and blend until smooth.
- Top with whip cream.
- Drizzle chocolate syrup over whip cream.
- Enjoy.