Corn Flake Candy - sugar

Method

• Take a 1 1/2 or 2-quart pot and melt butter in it.
• Add Karo and sugar.
• Cook at medium heat until it comes to a boil while stirring the whole time.
• Take off heat and add peanut butter, stir until completely melted.
• Have your corn flakes in another large bowl, then pour your heated mixture over them.
• Drop by spoon onto wax or aluminum foil.
• Let cool, then eat.
• I usually make a double batch.
• The kids love this.