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Categories:Viewed: 92 - Published at: 4 years ago
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1/2 pt. sour cream
- 4 Tbsp. mayonnaise
- 3 tsp. Worcestershire
- 1 tsp. Dijon mustard
- 3 shakes garlic salt
- shredded Cheddar cheese
- 1 lb. crab meat
Method
- Mix all ingredients (except Cheddar cheese) in casserole dish. Sprinkle Cheddar cheese on top.
- Bake in preheated 325° oven for 30 minutes.
- Serve warm with crackers.