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Categories:Viewed: 44 - Published at: 7 years ago
Ingredients
- 1/2 lb. angel hair pasta, cooked
- 3 eggs
- 1/2 c. softened butter
- 1 c. Parmesan cheese
- 1/2 c. whipping cream
- 1/2 tsp. crushed red pepper
- 8 strips bacon
- 1 Tbsp. bacon drippings
Method
- Prepare pasta and keep in strainer.
- In large saucepan, fry bacon; drain on paper towels.
- In small saucepan, slowly warm whipping cream, red pepper and 1 tablespoon bacon drippings.
- Beat eggs and add 1/2 cup Parmesan cheese.
- In large bowl, toss pasta, egg mixture, softened butter and cream mixture.
- Keep on very low heat.
- Crumble bacon and toss in.
- Add remaining 1/2 cup cheese. Serve immediately.
