You may also like
Ingredients
- 1 cinnamon stick
- 7 ounces brie cheese
- date Spread, see instructions below
- crackers
Method
- Soak 200g dates with 1 cup of hot water and set aside.
- Pre-heat the oven to 180c for 10 minutes.
- Remove any plastic wrap on Brie (don't remove the white rind on cheese itself) and bake for 8-10 minutes.
- let it cool down for 15-20 minutes.
- Prepare Chai by adding all spices, and tea leaves together with a cup of water on medium heat in a small pot for 5-10 minutes.
- Strain Chai to have clear liquid, and mix it with date spread in the blender.
- Now just spread it over brie, add toasted almonds and enjoy!
