Decadent Almond Joy Treats for Sweet Cravings
(0 Reviews)
Servings
Serving Size
Prep Time
Total Time
Ingredients
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1 cup Almonds
(Use raw almonds for a healthier option.)
-
1 cup Shredded coconut
(Sweetened or unsweetened according to preference.)
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1 cup Dates
(Medjool dates are recommended for their softness.)
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1/2 cup Dark Chocolate
(Choose chocolate with at least 70% cocoa for richness.)
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2 tbsp Coconut oil
(Helps to melt the chocolate smoothly.)
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1 tsp Vanilla extract
(For additional flavor.)
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1/4 tsp Salt
(Enhances the flavors of the chocolate.)
(Use raw almonds for a healthier option.)
(Sweetened or unsweetened according to preference.)
(Medjool dates are recommended for their softness.)
(Choose chocolate with at least 70% cocoa for richness.)
(Helps to melt the chocolate smoothly.)
(For additional flavor.)
(Enhances the flavors of the chocolate.)
Nutrition
- Servings: 12
- Serving Size: 1 piece (30g)
- Calories: 150 kcal
- Carbohydrates: 18 g
- Protein: 3 g
- Fat: 8 g
- Fiber: 2 g
- Sugar: 7 g
- Sodium: 1 mg
- Cholesterol: 0 mg
- Calcium: 20 mg
- Iron: 0.5 mg
Instructions
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1 - Prepare the Base:
In a food processor, combine the almonds, dates, and shredded coconut until finely chopped and well mixed.
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2 - Shape the Mixture:
Transfer the mixture to a bowl and shape into small bite-sized balls or bars.
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3 - Melt the Chocolate:
In a small saucepan over low heat, melt the dark chocolate and coconut oil together, stirring constantly.
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4 - Dip the Treats:
Once melted, dip each treat into the chocolate until fully coated and place on a parchment-lined tray.
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5 - Chill and Set:
Refrigerate for at least 30 minutes until the chocolate hardens. Enjoy!
In a food processor, combine the almonds, dates, and shredded coconut until finely chopped and well mixed.
Transfer the mixture to a bowl and shape into small bite-sized balls or bars.
In a small saucepan over low heat, melt the dark chocolate and coconut oil together, stirring constantly.
Once melted, dip each treat into the chocolate until fully coated and place on a parchment-lined tray.
Refrigerate for at least 30 minutes until the chocolate hardens. Enjoy!
More About: Decadent Almond Joy Treats for Sweet Cravings
Indulge in these no-bake Almond Joy Treats, perfect for chocolate lovers and coconut enthusiasts alike!
Almond Joy Treats Recipe
These no-bake Almond Joy Treats are a delightful combination of coconut, almonds, and chocolate. Inspired by the popular candy bar, this treat is perfect for those looking for a healthier alternative without sacrificing flavor. The use of dates as a natural sweetener adds a touch of caramel-like richness while keeping the recipe refined sugar-free.
History and Cultural Significance
While Almond Joy is a beloved candy bar in the United States, these homemade treats pay homage to its classic flavors in a more wholesome manner. The combination of almonds and coconut, both rich in nutrients, has been a staple in various cuisines around the world.
Tips and Notes:
- If you prefer a sweeter treat, consider adding a tablespoon of maple syrup or honey to the mixture.
- Feel free to experiment with toppings by adding chopped nuts or a sprinkle of sea salt on top of the chocolate before it sets.
- These treats are not only delicious but also packed with healthy fats, making them a great post-workout snack or a quick energy booster during the day.
Enjoy making and indulging in these Almond Joy Treats, a perfect blend of health and sweetness!
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