作り方

• 1 - Brew Coffee:
  Brew 2 cups of strong coffee using your preferred method (drip, French press, etc.).
• 2 - Whip Cream:
  In a mixing bowl, beat the heavy whipping cream with a hand mixer until soft peaks form. Add sugar and vanilla extract if using.
• 3 - Serve Coffee:
  Pour the freshly brewed coffee into two cups.
• 4 - Top with Cream:
  Spoon the whipped cream generously over the coffee, allowing it to float on top.
• 5 - Garnish:
  Sprinkle cocoa powder on top of the whipped cream for extra flavor and presentation.