Ingredients 2 lbs raw green mangoes2 cups oil (preferably mustard oil)Seasonings2 tablespoons fennel seeds2 tablespoons fenugreek seeds1 tablespoon onion seeds (kalonji)1 tablespoon red chili powder1 tablespoon...Learn More

Ingredients 1 1/2 cups white vinegar1 cup water1 3/4 cups granulated sugar2 tablespoons pickling salt (Morton Canning & Pickling Salt)1/4 cup fresh squeezed lime juice2 tablespoons whole black peppercorns6 cups...Learn More

Ingredients 4 1/2 lb. green mangoes, peeled and sliced2 large onions, chopped2 large green peppers, chopped2 garlic cloves, or 1/4 tsp. garlic powder1/2 c. raw ginger, grated, or 1 Tbsp. powdered ginger1 c. see...Learn More

Ingredients 4 large green mangoes1 tablespoon mustard oil2 dried red chilies14 teaspoon bengali five-spice mix (known as "panch phoron" and consisting of Cumin,Fennel,Nigella,Fenugreek,and Mustard seeds)2 cups ...Learn More

Ingredients 24 green mangoes12 red mangoes1 bunch celery7 large onions6 c. sugar4 c. vinegar1 Tbsp. white mustard seed1 Tbsp. saltMethodGrind mangoes and onions; pour 1 quart boiling water over and let stand fo...Learn More

Ingredients 2 doz. green mangoes8 onions, chopped6 c. sugar (white)4 tsp. mustard seed1 doz. red mangoes4 tsp. salt (table)1 1/2 pt. white vinegar2 large bunches celeryMethodGrind mangoes and onions.Add salt an...Learn More

Ingredients 8 Thai red chili peppers, stemmed, seeded, and julienned4 garlic cloves, minced12 shallot, minced3 small green mangoes, peeled and julienned18 green beans, trimmed and cut into 2-inch lengths14 grap...Learn More

Ingredients 1 1/2 kg green mangoes, peeled, stoned and cut into 2cm chunks500 ml white vinegar250 g white sugar200 g blanched almonds, chopped2 onions, peeled and sliced2 tablespoons peeled chopped fresh ginger...Learn More

Ingredients 1/2 large chinese duck, chilled (about 2 lbs)2 inches fresh gingerroot, peeled and cut into thin shreds6 garlic cloves, minced1 small green mangoes or 1 small green apple, peeled and cut into thin s...Learn More