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Categories:
cookies shortening sugar egg egg yolk flour cocoa salt baking soda water buttermilk Icing icing sugar egg vanilla butter shortening
Viewed: 47 - Published at: 2 years agoIngredients
- Cookies
- 1/2 cup shortening
- 1 cup sugar
- 1 egg
- 1 egg yolk
- 2 cups flour
- 2/3 cup cocoa
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup water, hot
- 2/3 cup buttermilk
- Icing
- 2 cups icing sugar
- 1 egg white
- 1 teaspoon vanilla
- 1/4 cup butter, softened
- 1/2 cup shortening
Method
- For Cookies:.
- Beat shortening and sugar until fluffy.
- Add egg and yolk.
- Stir together buttermilk and baking soda mixture - set aside.
- Stir together flour, cocoa and salt - set aside.
- Add flour mix alternately with soda and buttermilk mixture.
- Bake at 350 for 8-10 minutes - 2 inches apart on cookie sheet.
- For Icing:.
- Beat all ingredients until smooth.
- Allow cookies to cool; fill with icing.
- Wrap separately in plastic wrap and keep in the refrigerator.
