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Categories:Viewed: 68 - Published at: 6 years ago
Ingredients
- 2 tablespoons butter
- 3 tablespoons flour
- 1 cup milk
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 garlic clove, minced
- 2 tablespoons fresh basil, minced
- 1/2 cup parmigiano-reggiano cheese, shredded
Method
- Heat butter in a small saucepan. Add flour and stir until thoroughly mixed.
- Slowly whisk in milk, adding gradually. Stir in remaining ingredients. Will thicken upon standing.