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Categories:Viewed: 8 - Published at: 2 years ago
Ingredients
- 3 c. vanilla wafers, crushed
- 1 1/2 sticks butter, melted
- 1 (8 ounce.) pkg. cream cheese
- 1 can pie filling (your flavor of choice)
- 3/4 c. sugar
- 1 teaspoon vanilla
- 2 tubs pre-whipped heavy cream like CoolWhip
Method
- Mix crushed wafers and butter; press about 1/2 into a flat pan.
- Soften cheese fpr about 30 seconds in a microwave.
- Add in sugar and vanilla and mix well.
- Fold the whipped cream and cream cheese together.
- Spread 1/2 of this mix over crumbs in pan.
- Spread pie filling next and then the rest of the cream cheese mix.
- Top with the reserved crumbs.
- Chill for several hours.
