Ingredients

  • 1 Bottle of White Wine
  • 1/4 cup Triple Sec
  • 1/2 cup Rum
  • 3 Lemons and Limes, Juiced
  • 1 cup Orange Juice
  • 1/2 cup Cranberry Juice
  • 5 Peaches, sliced
  • 1 handful Chopped Red Cherries
  • 3 Lemon and Limes, sliced

Method

  • Pour white wine into large pitcher.
  • Add all liquor.
  • Slice peaches and toss into blender with orange juice and cranberry juice. Puree.
  • Pour puree into white wine mixture. Stir.
  • Squeeze lemons and limes into the pitcher.
  • Add lemon and lime slices and chopped red cherries to pitcher.
  • Serve with a lemon or lime slice!