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Categories:Viewed: 66 - Published at: 2 years ago
Ingredients
- 4 Tbsp. butter or margarine
- 1/4 cup each finely chopped onions and celery
- 1/4 cup shredded carrots Target 2 lb For $3.00 thru 02/06
- 1/4 cup flour
- 2 cups milk
- 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
- 1 bottle (12 oz.) pumpkin ale
Method
- Melt butter in large saucepan on medium-high heat.
- Add vegetables; cook and stir 5 min.
- or until crisp-tender.
- Stir in flour; cook and stir 2 min.
- Add milk and beer; stir.
- Bring to boil; simmer on medium-low heat 5 to 7 min.
- or until thickened, stirring occasionally.
- Add VELVEETA; cook and stir 5 min.
- or until completely melted.
