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Categories:Viewed: 69 - Published at: 2 years ago
Ingredients
- 1 lb. ground beef
- 8 oz. Cheddar cheese
- 8 oz. sour cream
- lettuce
- tomatoes
- onion
- taco sauce
- 2 c. flour
- 1 pkg. quick rise yeast
- 1 pkg. taco seasoning
Method
- Brown ground beef and drain fat.
- Add taco seasoning as directed on seasoning package.
- Set aside.
- Prepare dough and place in a deep dish pan.
- Place in hot oven at 400° until light brown, then place meat mixture and cheese on top of crust.
- Repeat until mixture is gone, then bake until cheese melts, then top with lettuce, onion, tomatoes, taco sauce and sour cream.
- Serve warm.
