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graham cracker crust egg yolks condensed milk fresh squeezed Key lime juice topping chocolate sprinkles
Viewed: 123 - Published at: 4 years agoIngredients
- 1 graham cracker crust, pre-made
- 4 large egg yolks
- 1 (14 ounce) can sweetened condensed milk
- 12 cup fresh squeezed key lime juice or 12 cup bottled key lime juice or 12 cup lime juice
- 2 drops green food coloring
- whipped topping
- chocolate sprinkles
Method
- Heat oven to 375' F. In medium bowl beat egg yolks, milk, lime juice, food coluring with electric mixer on medium speed about 1 min, until well blended.
- Pour into unbaked crust.
- Bake 14 to 16 min or until center is set.
- Cool 15 minute Cover and refridgerate until chilled, about 2 hours.
- Spread whipped cream on top.
- Sprinkle chocolate sprinkles if desired.
- Refridgerate.
