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Categories:Viewed: 106 - Published at: 2 years ago
Ingredients
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1/2 of a 3-ounce package of raspberry gelatin
- 1 can (20 ounces) pineapple tidbits, drained
- 1 can (16 ounces) fruit cocktail, drained
- 2 large apples, diced
- 2 large firm bananas, sliced
Method
- In a large bowl, combine whipped topping and gelatin. Stir in fruit. Chill until serving.