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Ingredients
- round steak or cube steak
- 2 medium onions (enough to cover 9 x 13-inch baking dish)
- 1 can cream of mushroom soup
Method
- Prepare steak as for frying.
- Brown in small amount of oil. Spray a 9 x 13-inch glass Pyrex dish with Pam.
- Cover bottom of dish with sliced onions.
- Place browned steak on onions.
- Cover with mushroom soup.
- Cover with aluminum foil and bake at 350° for 1 1/2 hours.
- Remove foil for last 1/2 hour of baking time.
