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Ingredients
- 1 c. self-rising flour
- 1/2 c. sweet milk
- 2 Tbsp. mayonnaise
Method
- Combine flour and milk.
- Stir well.
- Add mayonnaise and stir. Butter small muffin tins.
- Spoon dough into tins about 1/2 to 2/3 full.
- Bake at 400° for 20 minutes.
- Makes 9 (2-inch) biscuits.