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Categories:Viewed: 65 - Published at: 2 years ago
Ingredients
- 1/2 cup jellied whole berry cranberry sauce
- 1/2 cup jalapeno jelly (red)
- 8 ounces brick cream cheese
- assorted cracker
Method
- Mix the cranberry sauce and pepper jelly together until smooth.
- Place cream cheese on serving dish.
- Pour jelly sauce over.
- Serve with crackers.
- NOTE: does not work well with fat free cream cheese, as it separates. But the light cream cheese is wonderful!