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Categories:Viewed: 63 - Published at: 2 years ago
Ingredients
- 1-1/2 pounds ground beef
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1/2 cup water
- 1 envelope taco seasoning
- 2 cups shredded cheddar cheese, divided
- 3 cups leftover or refrigerated mashed potatoes, warmed
Method
- Preheat broiler. In a large ovenproof skillet, cook beef, onion and garlic over medium heat until beef is no longer pink, breaking up beef into crumbles; drain. Stir in water and taco seasoning; heat through. Stir in 1 cup cheese. Remove from heat.
- In a bowl, mix mashed potatoes and remaining cheese; spread over beef mixture. Broil 4-6 in. from heat 5-6 minutes or until top is golden brown.
