Delicious Greek Souvlaki Skewers Recipe
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Servings
Serving Size
Prep Time
Cook Time
Total Time
Ingredients
-
500 grams Chicken breast
(Cut into 1-inch cubes) -
3 tablespoons Olive oil
(Extra virgin for best flavor) -
2 tablespoons Lemon juice
(Freshly squeezed) -
3 cloves Garlic
(Minced) -
1 tablespoon Dried oregano
(Use fresh if available) -
1 teaspoon Salt
(To taste) -
1 teaspoon Pepper
(To taste) -
8 pieces Wooden skewers
(Soaked in water for 30 minutes)
Nutrition
- Servings: 4
- Serving Size: 2 skewers (200g)
- Calories: 350 kcal
- Carbohydrates: 2 g
- Protein: 40 g
- Fat: 20 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 600 mg
- Cholesterol: 90 mg
- Calcium: 20 mg
- Iron: 1.5 mg
Instructions
-
1 - Prepare Marinade:
In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper. -
2 - Marinate Chicken:
Add chicken cubes to the marinade, cover, and refrigerate for at least 10 minutes. -
3 - Assemble Skewers:
Thread marinated chicken onto soaked skewers. -
4 - Grill Skewers:
Preheat grill and cook skewers for about 10 minutes, turning occasionally until cooked through.
More About: Delicious Greek Souvlaki Skewers Recipe
Tender and flavorful Greek souvlaki skewers marinated in a zesty blend of herbs and spices.
Souvlaki: A Taste of Greece
Souvlaki is a popular Greek dish that has gained international acclaim for its delicious flavors and simplicity. Often served as street food, these grilled skewers can be made with various types of meat, but chicken is a favorite due to its tenderness and ability to absorb marinades. The origins of...
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