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Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 jar Crosse & Blackwell cocktail sauce
- 1 medium can baby shrimp
- 1 pkg. Town House crackers
Method
- Soften cream cheese.
- Spread evenly in thin layer on a dinner size plate.
- Cover cream cheese with cocktail sauce.
- Drain shrimp and spread over sauce.
- Chill.
- Spread with knife on crackers.