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Categories:Viewed: 58 - Published at: 6 years ago
Ingredients
- 1 large can bean dip
- 1 large can enchilada dip
- 1 large can taco dip
- 1 8 ounce bottle picante sauce
- 1 16 ounce sour cream
- chopped onions and tomatoes
Method
- Layer each ingredient above.
- Then grate longhorn cheese on top and chill.