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Categories:Viewed: 19 - Published at: 2 years ago
Ingredients
- 1 can bean dip
- 1 can avocado dip
- 1 (8 oz.) carton sour cream
- 1 pkg. taco seasoning mix
- 2 tomatoes, diced
- 4 green onions, chopped
- 1 c. black olives, chopped
- 1 c. Cheddar cheese, grated
Method
- In 9 x 13-inch dish, layer bean dip, then avocado dip.
- Mix sour cream and taco seasoning mix; layer on top of avocados.
- Chop tomatoes and layer top of sour cream mixture, then green onions. Layer olives top of onions.
- Top with cheese.
- Serve with chips.